Engevita® HiPRO Beyond is yeast protein from Saccharomyces cerevisiae, or baker’s yeast. It is a high quality, gluten free, non-animal protein that’s allergen-free and non-GMO. It is a single cell protein and relies on fermentation technology instead of land, for propagation. Yeast is a sensible alternative to traditional protein sources such as plants and meat. These properties, and its very mild taste, make Engevita® HiPRO Beyond suitable for a wide range of plant-based food and health applications including protein bars and beverages, meal replacements, dairy and non-dairy application.